- Our flagship Pale Ale is a smooth, balanced, copper-colored session beer with mildly spiced flavor and aroma from the East Kent Goldings hops.
- Our Yakima Wheat Ale is a hoppy wheat beer brewed with American hops from the Yakima River Valley in Washington State.
- Our Hefeweizen is a light, unfiltered wheat beer, often served with a wedge of lemon.
- Our English Style Export IPA features 100% English hops and a big malt backbone built upon pale and caramel malted barley.
- Our Pumpkin Ale blends the spices of the harvest with full-bodied sweetness for a beer that tastes like pumpkin pie.
- Our Dry Hopped American Pale Ale (APA) is charged with American hops to create a bold, aromatic ale.
- Our Kölsch is a classic golden ale that uses a centuries old yeast strain sourced from a famous Kölsch brewer in Köln, Germany.
- Our Oktoberfest is a traditional Bavarian Märzen with a toasty malt aroma and slight caramel taste.
- Our Helles-Style Summer Lager is a bright, golden beer, perfect for summertime.
A single hop beer featuring Admiral hops.
- Our Hop Harvest Ale celebrates the bounty, aroma and freshness of the hop-growing season with an abundance of American hops fresh from the farm. Standing on a lightly caramel malt base, the hops this year offer a rich mix of floral and fruit notes balanc
- Our Oatmeal Stout is a classic British-style stout brewed with flaked oatmeal and roasted barley.
- Our Tasmanian IPA is brewed with 100% Australian hops. The Tasmanian hop, Galaxy, is a strong, aromatic variety that is different from traditional strains of the Pacific Northwest. Our brewers developed a recipe that showcases the hop’s unique flavors of
Cider made with raspberries.
Restaurant until 9pm
Monday & Tuesday
Restaurant until 10pm
Wednesday & Thursday
Restaurant until 10pm
Friday & Saturday
Restaurant until 11pm
The restaurant accepts reservations of 25 or less for all hours of business, except for Friday and Saturday after 5:00 p.m and during Beer Festivals. All reservations are forfeit if your party has not arrived by 15 minutes after your scheduled reservation.
We accept all major credit cards. Sorry, no personal checks. No separate checks, but multiple payments are accepted. Cake fee, $2 per person. Corkage fee, $12.