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Welcome to the March 2010 edition of The Schlafly Growler Newsletter. This Edition:
Mark Your Calendars Repeal of Prohibition Festival
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Delectable Oysters We fly in over 25,000 fresh oysters from both coasts and offer a tantalizing array of dishes, like gumbo, Rockefeller, fried, Po-Boy, and grilled. Of course, the raw bar will offer plenty of varieties on the half shell, so you can try an assortment. Rich Schlafly Stouts Enjoy your oysters with three delicious Schlafly Stouts–Nitro Irish, Oatmeal and Kaldi’s Coffee–and discover a match made in heaven! Shuck & Jive East meets West in the annual "Oyster Cup" competition on Saturday evening as our star shucker teams from both coasts show their incredible skills in oyster identification, shucking, slurping and, naturally, Schlafly Stout appreciation.
Schlafly Beer and The Riverfront Times proudly present the Saint Louis Neighborhood Tour. Each month we'll feature a different neighborhood and its bars — with drink specials for one night only. Besides, what better way to support your neighborhood than at its watering holes? One night, one neighborhood, tons of specials. This month's featured neighborhood: The Grove. MORE INFO Single Batch Draft Beers Vienna Nitro Irish Stout Export IPA
Export IPA – This full-bodied traditional English-style ale is brewed with a high gravity and extra hops, which originally helped to preserve the beer on long voyages from England to India. 8% ABV Raspberry Hefeweizen – Our unfiltered wheat ale is delicious and refreshing with the addition of raspberry. 3.9% ABV Helles-Style Summer Lager – A Munich Style Helles. Golden and medium-bodied, it has a fresh noble hop character and lightly toasted malt flavor. This classic summer time lager is made for the warm, lazy days of Summer in America's heartland. 4.5% ABV We brew more than 30 beer styles per year! Get the skinny on all our seasonal beers and our bottled beer releases.
Strange Brew: Cult Films at Bottleworks – Wednesday, March 3 Observable Readings – Thursday, March 4 Three Stooges Night – Monday, March 8 Good Gardening Good Food Film Series – Monday, March 15 Theology at Bottleworks – Wednesday, March 17 Good Gardening Good Food Workshop – Saturday, March 20 St. Louis Green Drinks – Wednesday, March 24 Maplewood Farmer's Market Indoor Pantry – Saturday, March 27 Good Gardening Good Food Film Series – Monday, March 29 Science on Tap – Wednesday, March 31 Top Fermentation: Tom Schlafly's Monthly Column March Madness is here. Dozens of teams are vying for the much coveted championship of college basketball as fans all across the land argue over which conference is the most competitive. In the midst of all this frenzy Missouri Governor Jay Nixon has managed to maintain a proper perspective, reminding all of us that academics are the true essence of the college experience. According to Governor Nixon, the University of Missouri would improve its academic standing by dropping out of the Big Twelve athletic conference and becoming the 12th member of what would still be known as the Big Ten. The governor specifically said that Mizzou would be in better academic company among schools like Northwestern and Wisconsin than it currently is with schools like Texas Tech and Oklahoma State. Like Governor Nixon, I’m all for academic excellence. That said, it’s worth noting that a fine academic reputation won’t keep a university from churning out a few crackpots every once in a while. Consider Yale, for example. It’s a superb university that has produced some outstanding alumni over the years, including Charles Kopman, my former law partner and the father of Dan Kopman, the co-founder of The Saint Louis Brewery. On the other hand, it was also the alma mater and academic home of Irving Fisher, a proponent of prohibition and eugenics. |
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